Technology Reports of Kansai University

Technology Reports of Kansai University (ISSN: 04532198) is a monthly peer-reviewed and open-access international Journal. It was first built in 1959 and officially in 1975 till now by kansai university, japan. The journal covers all sort of engineering topic, mathematics and physics. Technology Reports of Kansai University (TRKU) was closed access journal until 2017. After that TRKU became open access journal. TRKU is a scopus indexed journal and directly run by faculty of engineering, kansai university.

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Submission Deadline

Volume - 66 , Issue 01
20 Jan 2024

Upcoming Publication

Volume - 66 , Issue 01
31 Jan 2024

Aim and Scope

Technology Reports of Kansai University (ISSN: 04532198) is a peer-reviewed journal. The journal covers all sort of engineering topic as well as mathematics and physics. the journal's scopes are in the following fields but not limited to:

Electrical Engineering and Telecommunication Section:

Electrical Engineering, Telecommunication Engineering, Electro-mechanical System Engineering, Biological Biosystem Engineering, Integrated Engineering, Electronic Engineering, Hardware-software co-design and interfacing, Semiconductor chip, Peripheral equipments, Nanotechnology, Advanced control theories and applications, Machine design and optimization , Turbines micro-turbines, FACTS devices , Insulation systems , Power quality , High voltage engineering, Electrical actuators , Energy optimization , Electric drives , Electrical machines, HVDC transmission, Power electronics.

Computer Science Section :

Software Engineering, Data Security , Computer Vision , Image Processing, Cryptography, Computer Networking, Database system and Management, Data mining, Big Data, Robotics , Parallel and distributed processing , Artificial Intelligence , Natural language processing , Neural Networking, Distributed Systems , Fuzzy logic, Advance programming, Machine learning, Internet & the Web, Information Technology , Computer architecture, Virtual vision and virtual simulations, Operating systems, Cryptosystems and data compression, Security and privacy, Algorithms, Sensors and ad-hoc networks, Graph theory, Pattern/image recognition, Neural networks. Lizi Jiaohuan Yu Xifu/Ion Exchange and Adsorption Fa yi xue za zhi Dianzi Yu Xinxi Xuebao/Journal of Electronics and Information Technology Research Journal of Chemistry and Environment

Civil and architectural engineering :

Architectural Drawing, Architectural Style, Architectural Theory, Biomechanics, Building Materials, Coastal Engineering, Construction Engineering, Control Engineering, Earthquake Engineering, Environmental Engineering, Geotechnical Engineering, Materials Engineering, Municipal Or Urban Engineering, Organic Architecture, Sociology of Architecture, Structural Engineering, Surveying, Transportation Engineering.

Mechanical and Materials Engineering :

kinematics and dynamics of rigid bodies, theory of machines and mechanisms, vibration and balancing of machine parts, stability of mechanical systems, mechanics of continuum, strength of materials, fatigue of materials, hydromechanics, aerodynamics, thermodynamics, heat transfer, thermo fluids, nanofluids, energy systems, renewable and alternative energy, engine, fuels, nanomaterial, material synthesis and characterization, principles of the micro-macro transition, elastic behavior, plastic behavior, high-temperature creep, fatigue, fracture, metals, polymers, ceramics, intermetallics.

Chemical Engineering :

Chemical engineering fundamentals, Physical, Theoretical and Computational Chemistry, Chemical engineering educational challenges and development, Chemical reaction engineering, Chemical engineering equipment design and process design, Thermodynamics, Catalysis & reaction engineering, Particulate systems, Rheology, Multifase flows, Interfacial & colloidal phenomena, Transport phenomena in porous/granular media, Membranes and membrane science, Crystallization, distillation, absorption and extraction, Ionic liquids/electrolyte solutions.

Food Engineering :

Food science, Food engineering, Food microbiology, Food packaging, Food preservation, Food technology, Aseptic processing, Food fortification, Food rheology, Dietary supplement, Food safety, Food chemistry.

Physics Section:

Astrophysics, Atomic and molecular physics, Biophysics, Chemical physics, Civil engineering, Cluster physics, Computational physics, Condensed matter, Cosmology, Device physics, Fluid dynamics, Geophysics, High energy particle physics, Laser, Mechanical engineering, Medical physics, Nanotechnology, Nonlinear science, Nuclear physics, Optics, Photonics, Plasma and fluid physics, Quantum physics, Robotics, Soft matter and polymers.

Mathematics Section:

Actuarial science, Algebra, Algebraic geometry, Analysis and advanced calculus, Approximation theory, Boundry layer theory, Calculus of variations, Combinatorics, Complex analysis, Continuum mechanics, Cryptography, Demography, Differential equations, Differential geometry, Dynamical systems, Econometrics, Fluid mechanics, Functional analysis, Game theory, General topology, Geometry, Graph theory, Group theory, Industrial mathematics, Information theory, Integral transforms and integral equations, Lie algebras, Logic, Magnetohydrodynamics, Mathematical analysis.

Latest Articles of

Technology Reports of Kansai University

Journal ID : TRKU-11-03-2020-10501
Total View : 1

Title : Synthesis of a Geopolymer with the Blend of Clay from Share Deposit and Cullet of Cathode Ray Tube

Abstract :

The potentiality of Share clay as an ingredient for synthesis of metakaolin based geopolymer and the effect of partially substituting the clay with the cullet of cathode ray tube (CRT) was investigated. Calcined clay in partial substitution with powdered CRT in the mix proportion of 0%, 25%, 50% and 75% by weight was reacted with sodium hydroxide (NaOH) and sodium silicate (Na2SiO3). The resulting geopolymer samples were used to produce test specimens and the effect of different percentage addition of CRT on the physicomechanical properties were evaluated. The starting materials and the products were characterized using Scanning Electron Microscopy (SEM) to evaluate morphology, X-Ray Fluorescence (XRF) for oxides composition, X-Ray Diffractometer (XRD) for compositional phases, Atomic Absorption Spectroscopy (AAS) for elemental components and Fourier Transform Infra-Red microscopy (FTIR) for characteristic bonding. Results shows that the alumina and silica content of Share clay are 30% and 92% respectively while that of the CRT were 3% alumina and 29% silica. The water absorption of the geopolymer increases with increasing CRT addition. The Compressive strength in 24 hours ranged from 13 to 17 N/mm2. The drying shrinkage ranged from 0.5mm to 1.25 mm. CRT is as usable as other pozzolanic material to be used with kaolinite in the synthesis of geopolymer. This offers the opportunity for resource recovery from and beneficial use of CRT, which is considered a toxic e-waste.

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Journal ID : TRKU-11-03-2020-10498
Total View : 100

Title : Effects of Several Parameters on Thermoelectricity

Abstract :

Energy is an important part of basic needs. All living things on the earth need energy to survive. However, energy crisis and environmental damage due to pollution are becoming problems. That is the reason why the need for renewable energy is inevitable. There are many sources of renewable energy like wind energy and hydropower. Among several forms of renewable energy, energy from thermoelectricity is one of promising candidates because it does not generate noise and harmful gases. The thermoelectric materials convert waste heat into electricity based on Seebeck effect. This article describes a simple explanation about the introduction, theory and principle of thermoelectric devices. Several important parameters such as a figure of merit (ZT), thermal conductivity, electrical conductivity, Seebeck coefficient are related each other. This article also gives a brief calculation of several parameters of thermoelectric material and the results are shown in graphs so it will give better intuition for understanding thermoelectricity

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