Technology Reports of Kansai University

Technology Reports of Kansai University (ISSN: 04532198) is a monthly peer-reviewed and open-access international Journal. It was first built in 1959 and officially in 1975 till now by kansai university, japan. The journal covers all sort of engineering topic, mathematics and physics. Technology Reports of Kansai University (TRKU) was closed access journal until 2017. After that TRKU became open access journal. TRKU is a scopus indexed journal and directly run by faculty of engineering, kansai university.

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Submission Deadline

Volume - 66 , Issue 01
20 Jan 2024
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Upcoming Publication

Volume - 66 , Issue 01
31 Jan 2024

Aim and Scope

Technology Reports of Kansai University (ISSN: 04532198) is a peer-reviewed journal. The journal covers all sort of engineering topic as well as mathematics and physics. the journal's scopes are in the following fields but not limited to:

Electrical Engineering and Telecommunication Section:

Electrical Engineering, Telecommunication Engineering, Electro-mechanical System Engineering, Biological Biosystem Engineering, Integrated Engineering, Electronic Engineering, Hardware-software co-design and interfacing, Semiconductor chip, Peripheral equipments, Nanotechnology, Advanced control theories and applications, Machine design and optimization , Turbines micro-turbines, FACTS devices , Insulation systems , Power quality , High voltage engineering, Electrical actuators , Energy optimization , Electric drives , Electrical machines, HVDC transmission, Power electronics.

Computer Science Section :

Software Engineering, Data Security , Computer Vision , Image Processing, Cryptography, Computer Networking, Database system and Management, Data mining, Big Data, Robotics , Parallel and distributed processing , Artificial Intelligence , Natural language processing , Neural Networking, Distributed Systems , Fuzzy logic, Advance programming, Machine learning, Internet & the Web, Information Technology , Computer architecture, Virtual vision and virtual simulations, Operating systems, Cryptosystems and data compression, Security and privacy, Algorithms, Sensors and ad-hoc networks, Graph theory, Pattern/image recognition, Neural networks. Lizi Jiaohuan Yu Xifu/Ion Exchange and Adsorption Fa yi xue za zhi

Civil and architectural engineering :

Architectural Drawing, Architectural Style, Architectural Theory, Biomechanics, Building Materials, Coastal Engineering, Construction Engineering, Control Engineering, Earthquake Engineering, Environmental Engineering, Geotechnical Engineering, Materials Engineering, Municipal Or Urban Engineering, Organic Architecture, Sociology of Architecture, Structural Engineering, Surveying, Transportation Engineering.

Mechanical and Materials Engineering :

kinematics and dynamics of rigid bodies, theory of machines and mechanisms, vibration and balancing of machine parts, stability of mechanical systems, mechanics of continuum, strength of materials, fatigue of materials, hydromechanics, aerodynamics, thermodynamics, heat transfer, thermo fluids, nanofluids, energy systems, renewable and alternative energy, engine, fuels, nanomaterial, material synthesis and characterization, principles of the micro-macro transition, elastic behavior, plastic behavior, high-temperature creep, fatigue, fracture, metals, polymers, ceramics, intermetallics.

Chemical Engineering :

Chemical engineering fundamentals, Physical, Theoretical and Computational Chemistry, Chemical engineering educational challenges and development, Chemical reaction engineering, Chemical engineering equipment design and process design, Thermodynamics, Catalysis & reaction engineering, Particulate systems, Rheology, Multifase flows, Interfacial & colloidal phenomena, Transport phenomena in porous/granular media, Membranes and membrane science, Crystallization, distillation, absorption and extraction, Ionic liquids/electrolyte solutions.

Food Engineering :

Food science, Food engineering, Food microbiology, Food packaging, Food preservation, Food technology, Aseptic processing, Food fortification, Food rheology, Dietary supplement, Food safety, Food chemistry.

Physics Section:

Astrophysics, Atomic and molecular physics, Biophysics, Chemical physics, Civil engineering, Cluster physics, Computational physics, Condensed matter, Cosmology, Device physics, Fluid dynamics, Geophysics, High energy particle physics, Laser, Mechanical engineering, Medical physics, Nanotechnology, Nonlinear science, Nuclear physics, Optics, Photonics, Plasma and fluid physics, Quantum physics, Robotics, Soft matter and polymers.

Mathematics Section:

Actuarial science, Algebra, Algebraic geometry, Analysis and advanced calculus, Approximation theory, Boundry layer theory, Calculus of variations, Combinatorics, Complex analysis, Continuum mechanics, Cryptography, Demography, Differential equations, Differential geometry, Dynamical systems, Econometrics, Fluid mechanics, Functional analysis, Game theory, General topology, Geometry, Graph theory, Group theory, Industrial mathematics, Information theory, Integral transforms and integral equations, Lie algebras, Logic, Magnetohydrodynamics, Mathematical analysis.

Latest Articles of

Technology Reports of Kansai University

Journal ID : TRKU-01-05-2020-10715
Total View : 235

Title : Solutions of Stress Intensity Factors of Surface Crack in Round Bars under Combined Bending and Torsion Moment using ANSYS Finite Element Analysis

Abstract :

In this work, ANSYS WORKBENCH finite element analysis is used to construct and solve the problems related with the surface crack in round bars under combined bending and torsion moments. The solutions of stress intensity factors under combined loading are then compared with the results combined explicitly from the individual loading. Based on the observations, the pattern of all stress intensity factor is symmetrical and there are some discrepancies between both results as maximum as 4% where the combined stress intensity factors obtained directly from finite element analysis is always higher than the stress intensity factors obtained explicitly. However, for the case of area close to the outer surface, the stress intensity factors from both methods are well agreed to each other

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Journal ID : TRKU-29-04-2020-10714
Total View : 256

Title : The Potential and Effectiveness of Three Botanical Fungicides to Control Stem Rot Disease in Peanuts

Abstract :

This study aims to examine the ability of natural essential oils extracting from plants to control stem rot disease. The experiment was conducted at the Balittro, from July to November 2017, using a randomized block design consisting of seven treatments with four replicates. The plot size was 2 x 2 m and planted with peanut of local variety (Payo, Solok City) 9 plant: 1) JAI1: Cinnamon leaf oil (Cinnamomum burmanii) spraying once week, 2.) JAI2: spraying cinnamon leaves once every two weeks, 3). JBI1: bamboo piper oil (Piper aduncum) spraying once a week, 4). JBI2: weekly spraying of bamboo piper oil, 5). JCI1: citronella oil (Androphogon nardus) spraying once a week, 6). JCI2: citronella oil is spraying once every two weeks and 7). J0: without fungicides (controls). The formulated essential oil distillated from cinnamon leaves, bamboo piper and citronella were sprayed every week or two weeks, with dosage 3000 ppm. Parameters observed including the percentage and intensity of disease attack observed for six times. Observation of agronomic parameters included plant height and number of branches, pod number, weight per clump and weight 100 seeds. The results showed that botanical fungicide essential oils of citronella and bamboo piper have a higher ability compared to cinnamon leaf in controlling stem rot disease of peanuts (84.85% and 65.65%). Vegetative growth of peanuts treated with, essential oils of citronella, bamboo piper is better than cinnamon leaves and without fungicides. The amount of peanut fruit weight, weight per clump and weight of 100 seeds was significantly higher (51.74 g) than the fungicide treatment of essential oils of citronella oil and bamboo piper oil. The implication of the study is botanical fungicide derived from citronella and bamboo piper offered an environmentally sound solution to overcome the attack of stem rot disease in peanuts plants

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